Product: Fructose
Segment: Animal and Vegetal Products
Main-Family: Carbohydrates
Sub-Family: Mono- and Disaccharides
Physical State: Solid
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Product: Fructose

CAS Number: 57-48-7
EC Number: 200-333-3
ECHA InfoCard: 100.000.303
: D-arabino-Hex-2-ulose
: 5984

Chemical Data

Molecular Weight (g/mol): 180.16
Melting Point (°C): 103
Specific Gravity (vs Water at 4°C): 1.69