Sub-Product
- Main Product
- Hydrolysed Fats and Oils
- Segment
- Animal and Vegetal Products
- Main-Family
- Lipids
- Sub-Family
- Processed Fats and Oils
- Physical State
-
Liquid
- Sub-Product
- Tall Oil Pitch
- Description
-
The residue from the distillation of tall oil. It contains primarily high-boiling esters of fatty acids and rosin. It may also contain neutral materials, free fatty acids and rosin acids.
- Link
Identifiers
-
CAS Number
- 8016-81-7
-
EC Number
- 232-414-4
-
ECHA InfoCard
- 100.029.464
Chemical Data
- Molecular Weight (g/mol)
- 250
- Specific Gravity
- 0.97
Properties
- Default
- Status
- A
System Info
- Update by
- Updated
- Added by
-
Kokel, Nicolas - Added
- 8/3/2022 6:38 PM
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